All our Colombia coffee is washed and Arabica. It is harvested between December and January and it is called first harvest. The second harvest is done by April.
- Popayan Supremo from State of Valle del Cauca located in South Western Colombia. With notes of cacao, vanilla and nutty.
- Pitalito Supremo from State of Huila located in the central cordillera in Central Colombia. With notes of cherry/berry and vanilla.
- Bucaramanga Supremo from Santander State located in the Andean region of northern Colombia. With notes of cacao, vanilla and nutty.